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Pasta Salad with Salami

Pasta Salad with Salami
3.9 11 ratings
Prep. 10 min
Total 25 min
8 portions
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Ingredients

  • fresh parsley leaves only
    8 - 10 sprigs
  • red peppers cut in pieces
    100 g
  • green peppers cut in pieces
    100 g
  • red onions (100 g quartered, 100 g thinly sliced)
    200 g
  • extra virgin olive oil
    100 g
  • garlic clove
    1
  • brown sugar
    1 tsp
  • fine sea salt
    2 tsp
  • lemon juice
    3 Tbsp
  • Dijon mustard
    2 Tbsp
  • water
    1000 g
  • dried pasta coloured
    300 g
  • fennel bulb thinly sliced (180 g)
    1
  • celery stalk thinly sliced (150 g)
    4
  • salami cut in thin strips
    200 g

Difficulty

easy

Nutrition per 1 portion

Protein 11.2 g
Calories 1522 kJ / 364 kcal
Fat 21.4 g
Fibre 4 g
Carbohydrates 31.5 g

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