This year, you made wholesome plant-based cooking look effortless. Fresh, vibrant flavours filled your kitchen with life and colour. You brought the beauty of the garden to every plate.
All in one bowl bolognese
40 分钟
Lentil bolognese
30 分钟
Feta, spinach and potato frittata
1小时
Mexican stack
45 分钟
Red lentil cauliflower dahl
35 分钟
Tomato and lentil dahl
35 分钟
Potato bake (Thermomix® Cutter, using modes)
1小时 10 分钟
Mushroom bolognaise
45 分钟
Palak paneer
45 分钟
Crispy Korean tofu
1小时 20 分钟
