Kuih Kosui Pandan (Pandan Rice Cake with Grated Coconut)

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准备工作 5 分钟

总数 30 分钟

8 pieces

食材

fresh grated coconut
50 g
salt
1 ½ tsp
pandan leaves cut into quarters
12
cooking oil for greasing
water
1435 g
sugar
110 g
rice flour
80 g
tapioca starch
30 g
coconut milk
40 g
alkaline water (可选的)
½ tsp

难易度

初级

营养价值每 8 pieces

钠 223.7 mg

蛋白质 9.2 g

热量 4533.8 kJ / 1083.6 kcal

脂肪 22.2 g

膳食纤维 6.7 g

饱和脂肪 18.7 g

碳水化合物 212.8 g

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