Super green pasta (Darren Robertson)

Super green pasta (Darren Robertson)

3.8 38 评分

准备工作 15 分钟

总数 30 分钟

4 portions

食材

Parmesan cheese cut into 3 cm pieces
80 g
water
1700 g
sea salt
1 tsp
kale leaves cut into pieces
200 g
broccolini cut into pieces
160 g
orecchiette pasta
450 g
extra virgin olive oil plus extra to drizzle
90 g
fennel seeds
1 tsp
lemon peel flesh only, no white pith (see Tip)
1 piece
macadamia nuts plus extra roughly chopped to serve
100 g
fresh basil leaves only, plus extra to serve
15 g
lemon juice
10 g
anchovy fillets
2
garlic clove
1
dried chilli flakes to serve

难易度

初级

营养价值每 1 portion

钠 877.5 mg

蛋白质 27.9 g

热量 3860.3 kJ / 922.7 kcal

脂肪 49 g

膳食纤维 8.8 g

饱和脂肪 10.2 g

碳水化合物 96.2 g

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Chef favourites 57 道食谱
澳大利亚和新西兰

Darren Robertson 6 道食谱
澳大利亚和新西兰

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