设备与配件
Scrambled Tofu
准备工作 5 分钟
总数 20 分钟
5 portions
食材
-
water80 g
-
fresh shiitake mushrooms cut in slices2
-
carrots shredded40 g
-
celery shredded½ stalk
-
ground turmeric1 tsp
-
firm bean curds (taukwa) (approx. 2 blocks), mashed300 g
-
3-booster powder (see tip)2 tbsp
-
Japanese soy sauce (shoyu)1 tbsp
-
rock salt adjust to taste1 pinch
-
cold pressed sesame oil2 tbsp
-
lettuce leaves10
难易度
初级
营养价值 每 1 portion
蛋白质
7 g
热量
510 kJ /
122 kcal
脂肪
9 g
膳食纤维
2 g
碳水化合物
5 g
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