Risotto with lemon, thyme and feta

Risotto with lemon, thyme and feta

4.1 72 评分

准备工作 10 分钟

总数 30 分钟

4 portions

食材

lemon zest only, no white pith
½
leeks white part only, cut into pieces (3-4 cm)
100 g
garlic cloves
2
extra virgin olive oil
20 g
salted butter
20 g
Arborio rice
320 g
dry white wine
50 g
water
750 g
Chicken stock paste (see Tips)
2 tsp
Danish feta cut into cubes (1 cm)
150 g
ground white pepper plus extra to taste
2 pinches
fresh thyme leaves only
1 - 2 sprigs
salt to taste

难易度

初级

营养价值每 1 portion

钠 851.5 mg

蛋白质 11.8 g

热量 2008.3 kJ / 478 kcal

脂肪 17.3 g

膳食纤维 2.8 g

饱和脂肪 9.6 g

碳水化合物 65.2 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Signature Risottos 9 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Low waste chicken lasagne

Low waste chicken lasagne

1小时 30 分钟

Pilau rice

Pilau rice

30 分钟

Eggplant involtini with risotto

Eggplant involtini with risotto

1小时 55 分钟

Lasagne with fresh spinach pasta

Lasagne with fresh spinach pasta

2小时 20 分钟

Temaki sushi

Temaki sushi

1小时 40 分钟

Linguine marinara

Linguine marinara

30 分钟

Squid ink pasta

Squid ink pasta

1小时

Pasta alla Vodka

Pasta alla Vodka

15 分钟

Creamy chicken and sun-dried tomato pasta

Creamy chicken and sun-dried tomato pasta

30 分钟

Creamy tomato and salami fettuccine

Creamy tomato and salami fettuccine

30 分钟

Pumpkin risotto with bacon

Pumpkin risotto with bacon

40 分钟

Mushroom risotto

Mushroom risotto

30 分钟

显示所有