设备与配件
Honey crème caramels
准备工作 15 分钟
总数 25小时 55 分钟
6 portions
食材
-
honey plus an extra 2 tbsp150 g
-
pouring (whipping) cream150 g
-
milk450 g
-
vanilla bean cut into halves lengthways, seeds scraped and reserved1
-
eggs4
-
egg yolks2
-
boiling water for baking
难易度
初级
营养价值 每 1 portion
钠
106.9 mg
蛋白质
8.9 g
热量
1272.7 kJ /
304.2 kcal
脂肪
16.7 g
膳食纤维
0.1 g
饱和脂肪
9 g
碳水化合物
31.4 g
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