Shrikhand (flavoured hung yoghurt)

Shrikhand (flavoured hung yoghurt)

5.0 3 评分

准备工作 15 分钟

总数 12小时 15 分钟

8 portions

食材

Greek-style natural yoghurt
1500 g
warm water
50 g
saffron
1 pinch
ground cardamom
1 tsp
fresh mango cheeks (approx. 1 mango), cut into pieces
200 g
caster sugar
90 g
pistachios cut into pieces
80 g

难易度

初级

营养价值每 1 portions

钠 62 mg

蛋白质 7.7 g

热量 1038.3 kJ / 247.1 kcal

脂肪 13.7 g

膳食纤维 1.4 g

饱和脂肪 6.1 g

碳水化合物 22.3 g

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Entertaining with Dani Valent 95 道食谱
澳大利亚和新西兰

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