Devices & Accessories
Pumpkin 4 cheese pizza
Prep. 30 min
Total 52 h
4 piece
Ingredients
Dough
-
cold water310 g
-
dried instant yeast½ tsp
-
Italian "00" flour335 g
-
soy flour50 g
-
rice flour75 g
-
sea salt2 tsp
-
extra virgin olive oil10 g
Pumpkin base
-
extra virgin olive oil10 g
-
pumpkin cut into pieces (2-3 cm)250 g
-
garlic clove1
-
fresh thyme leaves only1 sprig
-
ground nutmeg to season1 - 2 pinches
-
sea salt to season1 - 2 pinches
-
ground black pepper to season1 - 2 pinches
Assembly
-
Gruyère cheese, grated80 g
-
Parmesan cheese grated80 g
-
Gorgonzola cheese crumbled90 g
-
Taleggio cheese torn80 g
-
red onion sliced into rings80 g
-
red peppercorns crushed, to serve
-
fresh thyme leaves only, to garnish
-
micro sprouts leaves only, chopped to garnish
Difficulty
medium
Nutrition per 1 piece
Protein
27 g
Calories
3043 kJ /
727 kcal
Fat
25 g
Fibre
7.2 g
Carbohydrates
95 g
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Australia and New Zealand
Australia and New Zealand
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