Steamed Pork Patty

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Prep. 5 min

Total 20 min

2 portions

Ingredients

minced pork 50 % fat 50 % lean
200 g
sugar
1 tsp
cornflour (starch)
1 tsp
oyster sauce
½ tbsp
white pepper powder
1 tsp
chicken stock powder homemade or store-bought
1 tsp
1 tsp mushroom seasoning powder
pickled cabbages (tung choy)
30 g
water
1000 g
spring onion chopped
1 sprig

Difficulty

easy

Nutrition per 1 portion

Sodium 93.6 mg

Protein 17.5 g

Calories 1178.1 kJ / 281.6 kcal

Fat 21.4 g

Fibre 0.6 g

Saturated Fat 8 g

Carbohydrates 4 g

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