Skip to main content Search

Nyonya Chicken Rendang
4.8 171 ratings
Prep. 5 min
Total 45 min
5 portions
Sign up for free

Ingredients

  • coconut oil
    50 g
  • garlic cloves
    15 g
  • shallots
    65 g
  • galangal
    10 g
  • fresh turmeric
    5 g
  • fresh ginger
    5 g
  • fresh red chillies
    100 g
  • dried chillies (approx. 10 pieces), deseeded, soaked to soften
    10 g
  • candlenuts
    3
  • fresh lemongrass white part only
    2 stalks
  • chicken thighs, with skin and bone
    800 g
  • toasted coconut paste (kerisik)
    50 g
  • coconut cream
    100 g
  • salt adjust to taste
    1 - 2 tsp
  • palm sugar
    45 g
  • kaffir lime leaves
    3
  • turmeric leaf thinly sliced
    1

Difficulty

easy

Nutrition per 1 portions

Protein 28 g
Calories 2699 kJ / 645 kcal
Fat 45 g
Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Chicken Dinners 10 Recipes
International
Rasa Merdeka 18 Recipes
International
SG60 Flavours 15 Recipes
International
Your Cookidoo® 2025: Kitchen Meastro 10 Recipes
International

You might also like...

Show all

Korean Fried Chicken

4.9(1.6K)

3小时 10 分钟

Murgh makhani (Butter chicken)

4.8(1.6K)

1小时 15 分钟

Family chicken galette

4.8(728)

1小时 55 分钟

Low waste chicken lasagne

4.8(676)

1小时 30 分钟

Bulgogi (Pan-fried Marinated Beef)

4.8(477)

1小时 20 分钟

Sri Lankan Red Beef Curry

4.8(346)

1小时 35 分钟

Korean fried chicken

4.9(340)

4小时

Turkey Taco Bowl

4.8(266)

1小时

Sri Lankan Chicken Curry (Koththu Roti)

4.8(239)

1小时 5 分钟

Korean beef bulgogi (TM6)

4.8(192)

1小时 30 分钟

Shredded Lamb ragù

4.9(183)

1小时 25 分钟

Curried Chicken and Apple Salad

4.8(171)

30 分钟

 Show all