Skip to main content Search

Spaghetti Carbonara
3.8 31 ratings
Prep. 20 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • Parmesan cheese cut in pieces (2 cm)
    60 g
  • pecorino cheese (optional) cut in pieces (2 cm)
    30 g
  • shallot (approx. 30 g)
    1
  • bacon cubes
    150 g
  • extra virgin olive oil
    20 g
  • water
    1200 g
  • salt
    ¾ tsp
  • dried spaghetti
    350 g
  • medium eggs (see tip)
    3
  • egg yolk from medium egg
    1
  • ground black pepper
    2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 945.5 mg
Protein 27.9 g
Calories 2794.4 kJ / 667.9 kcal
Fat 30.1 g
Fibre 3.3 g
Saturated Fat 10.2 g
Carbohydrates 69.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo® Served 2023 11 Recipes
UK and Ireland
Your Cookidoo® 2025: Homemade Hero 11 Recipes
UK and Ireland

You might also like...

Show all

Tomato Risotto - Risotto al pomodoro

4.8(1.4K)

30 分钟

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

4.8(227)

35 分钟

Penne with Mussels

4.8(39)

2小时 5 分钟

Chicken Congee

4.8(36)

1小时 30 分钟

Christmas Eve Lasagne - Lasagne della vigilia di Natale

4.8(29)

1小时 45 分钟

Leftover Poultry Pho

4.8(9)

2小时 15 分钟

Mushroom and Parmesan Risotto

4.9(9)

40 分钟

Obe Ata (Red Pepper Sauce)

4.8(8)

1小时 20 分钟

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'

5.0(5)

25 分钟

Shiitake Teriyaki Dippers; Sweet and Sour Tofu; Un-fried Rice

4.8(5)

2小时 20 分钟

Seafood Salad; Saffron and Burrata Risotto; Chocolate Lava Cakes

5.0(2)

1小时 15 分钟

Buckwheat Lasagne

5.0(1)

1小时 40 分钟

 Show all