Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
法式鮪魚烘蛋
Prep. 30 min
Total 30 min
2 人份
Ingredients
-
櫛瓜150 克
-
紅蘿蔔50 克
-
洋蔥40 克
-
新鮮蒔蘿 取葉和莖5 克
-
新鮮羅勒葉5 克
-
奶油乳酪100 克
-
蛋3
-
鹽2 茶匙
-
黑胡椒粉1 茶匙
-
大燕麥片3 大匙
-
罐裝油漬鮪魚 瀝乾200 克
-
橄欖油1 大匙
-
芝麻葉 裝飾用
-
櫻桃番茄 裝飾用
Difficulty
easy
Nutrition per 1 人份
Sodium
3054.1 mg
Protein
45.1 g
Calories
2611.1 kJ /
624.1 kcal
Fat
40 g
Fibre
3.8 g
Saturated Fat
14.5 g
Carbohydrates
20 g
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