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Choco tarte with curls pears

Choco tarte with curls pears
No ratings
Prep. 15 min
Total 1 h 15 min
14 slices
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Ingredients

  • hazelnuts
    30 g
  • butter plus extra to grease
    85 g
  • white sugar
    110 g
  • egg
    1
  • egg yolks
    3
  • plain flour
    180 g
  • dark chocolate broken into pieces
    180 g
  • pouring (whipping) cream
    170 g
  • pears stem removed and trimmed 4-5 cm diameter, to fit through feeder tube (see Tip)
    8
  • whipped cream to serve

Difficulty

medium

Nutrition per 1 slice

Sodium 16.6 mg
Protein 4.4 g
Calories 1376.6 kJ / 329 kcal
Fat 17.6 g
Fibre 5.3 g
Saturated Fat 9.6 g
Carbohydrates 40.6 g

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Also featured in

Spiralize - Autumn/Winter 16 Recipes
Australia and New Zealand

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