Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
韓式泡菜鮪魚拌肉片
Prep. 10 min
Total 30 min
4 人份
Ingredients
-
蛋2 顆
-
水 加至主鍋內1 公升指示線，(約800 克)
-
水1000 克
-
豬五花火鍋肉片 切片，(長約5 公分)300 克
-
罐裝油漬鮪魚 1 罐，瀝乾140 克
-
韓式泡菜120 克
-
洋蔥 切絲
-
小黃瓜 切粗條
Difficulty
easy
Nutrition per 1 人份
Sodium
301.8 mg
Protein
21.1 g
Calories
2117.6 kJ /
506.1 kcal
Fat
45.3 g
Fibre
0.9 g
Saturated Fat
15.9 g
Carbohydrates
1.9 g
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