咸肉丝瓜烩河虾

咸肉丝瓜烩河虾

3.8 8 ratings
Prep. 10 min
Total 15 min
3 人份

Ingredients

  • 20 克
  • 咸肉 切薄片
    60 克
  • 切丝
    1 片
  • 料酒
    40 克
  • 新鲜的虾 河虾
    200 克
  • 1 小撮
  • 丝瓜 去皮切滚刀块
    200 克
  • 白胡椒粉
    1 小撮

Difficulty

easy


Nutrition per 1 人份

Sodium 369.2 mg
Protein 19.7 g
Calories 1321 kJ / 316 kcal
Fat 23.2 g
Fibre 0.1 g
Saturated Fat 5.7 g
Carbohydrates 5 g

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