Skip to main content Search
Clam Chowder

Clam Chowder
4.5 12 rating
Prep. 20 min
Total 55 min
6 portions
Sign up for free

Ingredients

  • onion cut into pieces
    225 g
  • celery cut into pieces (approx. 2 stalks)
    85 g
  • garlic clove
    1
  • all-purpose flour
    2 tbsp
  • unsalted butter
    15 g
  • bacon, smoked cut into pieces (0.5 cm/¼ in.)
    2 slices
  • chopped clams
    3 cans
  • water
    1 tbsp
  • cornstarch
    1 tbsp
  • russet potatoes peeled, diced (1 cm/½ in.)
    450 g
  • water
    225 g
  • salt to taste
    ½ tsp
  • black pepper, ground plus extra to sprinkle
    ⅛ tsp
  • bay leaf, dried
    1
  • cream 10-18% M.F.
    115 g
  • soup crackers e.g. oyster crackers, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 452.6 mg
Protein 41 g
Calories 1646.4 kJ / 393.5 kcal
Fat 10.5 g
Fibre 2.8 g
Saturated Fat 4.2 g
Carbohydrates 31.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Road Trip - Travelling with Thermomix 15 Recipes
Canada

You might also like...

Show all

Mussels in spicy tomato sauce

4.8(102)

45 分钟

Lemony Apple Cider Vinaigrette

4.8(53)

5 分钟

Lemon Garlic Salmon

4.9(48)

2小时 20 分钟

Mussels in Spicy Tomato Sauce

4.9(27)

45 分钟

Lemon Caper Salmon with Ribbon Squash

4.9(14)

35 分钟

Shrimp Louie Salad

4.8(9)

1小时 30 分钟

Fish and Chips

4.8(4)

30 分钟

Snapper with Spiced Oil

5.0(2)

25 分钟

Mediterranean Shrimp and Orzo Soup

5.0(1)

1小时 5 分钟

Shrimp Tacos with Salsa

5.0(1)

25 分钟

Scandinavian Brunch Roll

5.0(1)

4小时 10 分钟

New England Clam Chowder

4.3(111)

45 分钟

 Show all