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Ladoo

Ladoo
4.3 4 ratings
Prep. 40 min
Total 1 h 20 min
30 pieces
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Ingredients

Batter
  • ghee
    80 g
  • chickpea (besan) flour
    500 g
  • baking powder
    1 tbsp
  • sea salt
    1 tsp
  • nutmeg
    1 ½ tsp
  • ground cardamom
    3 tsp
  • water
    620 g
  • vegetable oil to deep fry
    1000 - 1200 g
Syrup
  • water
    220 g
  • white sugar
    300 g
  • rose essence
    2 drops
  • ground cardamom
    1 tsp
  • natural red food colouring
    2 tsp

Difficulty

medium

Nutrition per 1 piece

Sodium 118.5 mg
Protein 3.3 g
Calories 595.6 kJ / 141.8 kcal
Fat 6.3 g
Fibre 3.6 g
Saturated Fat 2.2 g
Carbohydrates 16.7 g

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