Devices & Accessories
炒混合蔬菜
Prep. 5 min
Total 15 min
1 完整食谱
Ingredients
-
橄榄油20 克
-
洋葱 切块(3-4厘米)200 克
-
西芹 切块(2-3厘米)100 克
-
胡萝卜 切块(2-3厘米)100 克
-
盐 (optional)1 - 2 小撮
Difficulty
easy
Nutrition per 1 完整食谱
Sodium
156 mg
Protein
4.6 g
Calories
1175 kJ /
279.8 kcal
Fat
20.4 g
Fibre
10 g
Saturated Fat
3.1 g
Carbohydrates
14.8 g
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高温基础专辑
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China
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