土豆煎饼

土豆煎饼

4.3 9 ratings
Prep. 15 min
Total 45 min
4 人份

Ingredients

  • 蒜头 依个人口味调整
    15 克
  • 土豆 ,切小块
    700 克
  • 1 颗
  • 面粉
    60 克
  • 2 茶匙
  • 黑胡椒粉
    1 茶匙
  • 干燥马郁兰
    1 汤匙
  • 油炸用蔬菜油
    120 克

Difficulty

easy


Nutrition per 1 人份

Protein 6.7 g
Calories 2017 kJ / 482 kcal
Fat 31.4 g
Fibre 3.3 g
Carbohydrates 42.5 g

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