Devices & Accessories
青椒炒皮蛋
Prep. 5 min
Total 15 min
2 人份
Ingredients
-
油30 克
-
蒜头 切片2 瓣
-
新鲜青辣椒 切3-4厘米段250 克
-
盐 约½茶匙2 - 3 克
-
生抽10 克
-
皮蛋 切小块2 颗
-
蚝油5 克
-
糖1 小撮
Difficulty
easy
Nutrition per 1 人份
Sodium
1152.6 mg
Protein
8 g
Calories
1158 kJ /
277 kcal
Fat
22.9 g
Fibre
2.9 g
Saturated Fat
3.7 g
Carbohydrates
11.3 g
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