Search

Zucchini soup
4.7 505 ratings
Prep. 10 min
Total 25 min
4 portions
Sign up for free

Ingredients

  • brown onion cut into halves
    50 g
  • garlic clove (optional)
    1
  • zucchini cut into pieces
    500 g
  • water
    500 g
  • Vegetable stock paste (see Tip)
    1 tbsp
  • salt
    ½ tsp
  • ground black pepper
    1 pinch
  • butter
    10 g
  • cream cheese
    40 g
  • salt to taste
  • ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 685 mg
Protein 2.4 g
Calories 332.6 kJ / 79.2 kcal
Fat 6 g
Fibre 1.9 g
Saturated Fat 3.6 g
Carbohydrates 3.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand
Your Cookidoo® Souper Star 10 Recipes
Australia and New Zealand

You might also like...

Show all
Hearty seafood chowder

Hearty seafood chowder

4.8(546)

45 分钟

Tuscan bean soup

Tuscan bean soup

4.8(440)

40 分钟

Quick prawn laksa (Noni Jenkins)

Quick prawn laksa (Noni Jenkins)

4.8(173)

25 分钟

Turmeric chicken bone broth (gut health)

Turmeric chicken bone broth (gut health)

4.8(163)

2小时

Tuscan bean soup

Tuscan bean soup

4.8(121)

30 分钟

Fish soup

Fish soup

4.8(94)

40 分钟

Rassolnik (pickled cucumber soup)

Rassolnik (pickled cucumber soup)

4.8(46)

1小时 20 分钟

Soto Ayam (Turmeric chicken soup)

Soto Ayam (Turmeric chicken soup)

4.9(14)

55 分钟

Watermelon gazpacho with jalapeño oil

Watermelon gazpacho with jalapeño oil

4.8(12)

1小时 20 分钟

Homemade miso soup

Homemade miso soup

4.8(9)

55 分钟

Prawn laksa (Chef Degan)

Prawn laksa (Chef Degan)

5.0(4)

50 分钟

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

5.0(3)

15 分钟

 Show all