Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
蕃薯菜包
Prep. 20 min
Total 1 h 30 min
20 個
Ingredients
-
紅蘿蔔 切塊100 克
-
乾香菇 切塊10 朵
-
油30 克
-
新鮮竹筍 切丁，先以滾水川燙去除澀味600 克
-
豬絞肉150 克
-
醬油1 大匙
-
香油¼ 茶匙
-
鹽¼ 茶匙
-
白胡椒粉¼ 茶匙
-
地瓜 切塊600 克
-
水1000 克
-
地瓜粉300 克
-
糖30 克
Difficulty
medium
Nutrition per 1 個
Protein
2.649 g
Calories
541 kJ /
129 kcal
Fat
2.058 g
Fibre
1.737 g
Carbohydrates
25.38 g
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台灣四季家常菜
71 Recipes
Taiwan, China
Taiwan, China
