醬燒蓮藕

醬燒蓮藕

4.0 6 rating

Prep. 10 min

Total 30 min

4 人份

Ingredients

糖
1 大匙
水
30 克
醬油
2 大匙
蓮藕切片
300 克
果糖
1 大匙
白芝麻
1 茶匙

Difficulty

easy

Nutrition per 1 人份

Protein 2.644 g

Calories 468 kJ / 111 kcal

Fat 2.224 g

Fibre 2.37 g

Carbohydrates 18.739 g

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Also featured in

台灣四季家常菜 71 Recipes
Taiwan, China

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