Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Chicken porridge with century egg
Prep. 10 min
Total 30 min
6 portion
Ingredients
-
chicken breast fillets, skinless cut into pieces (4-5 cm)200 g
-
light soy sauce10 g
-
sesame oil, toasted adjust to taste1 - 2 tsp
-
rice rinsed and drained200 g
-
water1600 g
-
century eggs washed (see tips)2
-
salted duck eggs cooked, shell removed and cut into cubes2
-
2 tsp chicken stock powderchicken stock paste (see tips)2 tsp
-
salt2 tsp
-
ground white pepper1 pinch
-
fresh root ginger finely shredded10 g
-
fresh coriander leaves only, finely chopped, to garnish2 sprigs
-
spring onions finely chopped, to garnish2
Difficulty
easy
Nutrition per 1 portion
Protein
15 g
Calories
973 kJ /
233 kcal
Fat
6 g
Fibre
0 g
Carbohydrates
28 g
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