Pavlova framboises et fruit de la Passion

4.0 1 rating
Prep. 10 min
Total 2 h 30 min
6 portions

Ingredients

La meringue
  • de sucre en poudre
    150 g
  • de blancs d'œufs à température ambiante
    120 g
  • de fécule de maïs
    7 g
  • d'extrait naturel de vanille
    ½ c. à café
  • de jus de citron
    ½ c. à café
  • de crème liquide entière bien froide
    300 g
  • de framboises
    250 g
  • fruits de la Passion
    6

Difficulty

medium


Nutrition per 1 portion

Sodium 54.1 mg
Protein 4 g
Calories 1547.6 kJ / 369.9 kcal
Fat 19 g
Fibre 4.7 g
Saturated Fat 11.5 g
Carbohydrates 49 g

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