Devices & Accessories
Ravioli Lasagne with Rocket Salad
Prep. 40 min
Total 45 min
4 portions
Ingredients
-
water for cooking ravioli
-
fine sea salt plus 2 pinches2 tsp
-
Cheddar cheese cut in pieces (2 cm)100 g
-
mozzarella cut in pieces (2 cm)100 g
-
balsamic vinegar½ Tbsp
-
extra virgin olive oil50 g
-
ground black pepper plus ¼ tsp2 pinches
-
garlic cloves3
-
onions quartered100 g
-
lean beef mince (5% fat), broken in pieces400 g
-
tinned chopped tomatoes400 g
-
dried mixed herbs1 tsp
-
caster sugar1 tsp
-
cheese-filled fresh ravioli500 g
-
frozen spinach (frozen weight), thawed and squeezed of liquid400 g
-
rocket leaves150 g
-
red onion small (approx. 25 g), thinly sliced½
-
Parmesan cheese for shaving
Difficulty
easy
Nutrition per 1 portion
Sodium
1310 mg
Protein
51 g
Calories
3241 kJ /
776 kcal
Fat
43 g
Saturated Fat
18 g
Carbohydrates
42 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Meals in Minutes
30 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allTomato Risotto - Risotto al pomodoro
30 min
Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello
35 min
Penne with Mussels
2 h 5 min
Christmas Eve Lasagne - Lasagne della vigilia di Natale
1 h 45 min
Chicken Congee
1 h 30 min
Pistachio Cream Pasta
30 min
Pumpkin Risotto
45 min
Obe Ata (Red Pepper Sauce)
1 h 20 min
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'
25 min
Linguine with Bacon and Prawns
35 min
Chicken, Spinach and Leek Risotto
30 min
Mushroom Risotto
30 min