Yam Gratin

Yam Gratin

3.8 10 ratings

Prep. 10 min

Total 30 min

8 portions

Ingredients

unsalted butter divided
3 tbsp
Parmesan cheese cut into pieces
2 oz
Gruyère cheese cut into pieces
4 oz
onions cut into pieces
9 oz
garlic cloves
3
thyme leaves only, plus extra to garnish
6 sprigs
yams sliced into rounds (¼ in.)
32 oz
sour cream
12 oz
vegetable stock paste
1 tsp
orange juice
1 tbsp
all-purpose flour
2 tbsp
ground black pepper
⅛ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 9 g

Calories 1510 kJ / 361 kcal

Fat 19 g

Fibre 5 g

Carbohydrates 40 g

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United States

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