肉馅

肉馅

4.3 8 ratings
Prep. 15 min
Total 20 min
1 罐

Ingredients

  • 肉皮冻 切块
    200 克
  • 猪肉肉糜
    600 克
  • 切末
    20 克
  • 切末
    15 克
  • 1 ¼ 茶匙
  • 100 克
  • 鸡粉
    2 茶匙
  • 1 汤匙
  • 麻油
    10 克

Difficulty

easy


Nutrition per 1 罐

Protein 131.9 g
Calories 13418 kJ / 3207 kcal
Fat 279 g
Fibre 4.8 g
Carbohydrates 40.6 g

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