Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
炸蛋蔥油餅
Prep. 30 min
Total 1 h 25 min
6 片
Ingredients
-
中筋麵粉270 克
-
鹽1 茶匙
-
熱水 (約90-95°C)125 克
-
冷水65 克
-
油 少許，抹油和刷油用
-
蔥 切蔥花30 克
-
油炸油80 克
-
蛋6 顆
Difficulty
easy
Nutrition per 1 片
Protein
12.5 g
Calories
1464 kJ /
350 kcal
Fat
19.3 g
Fibre
0.8 g
Carbohydrates
32.3 g
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