Creamy Chicken and Sun-Dried Tomato Pasta

Creamy Chicken and Sun-Dried Tomato Pasta

4.7 474 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

brown onion cut in halves
70 g
garlic cloves
2
fresh flat-leaf parsley leaves only
1 sprig
fresh basil leaves only, plus extra for garnishing
1 sprig
fresh red chilli deseeded if preferred
¼ - ½
sun-dried tomatoes
100 g
butter
30 g
chicken breasts, skinless cut in pieces (2-3 cm)
500 g
whipping cream
250 g
water
350 g
white wine
80 g
chicken stock paste (see Tips)
1 Tbsp
penne pasta
250 g

Difficulty

easy

Nutrition per 1 portion

Protein 40 g

Calories 2954 kJ / 703 kcal

Fat 33.7 g

Fibre 6.6 g

Carbohydrates 56.8 g

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