Skip to main content Search
Creamy blue cheese with shell pasta

Creamy blue cheese with shell pasta
3.2 14 ratings
Prep. 10 min
Total 45 min
4 portions
Sign up for free

Ingredients

  • water
    1000 g
  • salt
    1 - 2 pinches
  • large shell pasta
    300 g
  • olive oil
    1 tbsp
  • brown onion (approx. 180 g), cut into halves
    1
  • fresh rosemary leaves only
    1 sprig
  • salted butter
    30 g
  • dry white wine
    30 g
  • plain flour
    30 g
  • full cream milk
    400 g
  • salt to taste
    1 - 2 pinches
  • ground black pepper to taste, plus extra for serving
    1 - 2 pinches
  • Danish blue cheese broken into pieces, plus extra for serving
    100 - 120 g
  • walnuts cut into pieces, to serve
    50 g

Difficulty

easy

Nutrition per 1 portion

Protein 22.6 g
Calories 2799 kJ / 666 kcal
Fat 34 g
Fibre 5.3 g
Carbohydrates 65.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Budget friendly pasta 8 Recipes
Australia and New Zealand

You might also like...

Show all

Low waste chicken lasagne

4.8(676)

1小时 30 分钟

Eggplant involtini with risotto

4.8(35)

1小时 55 分钟

Temaki sushi

4.9(15)

1小时 40 分钟

Chinese egg noodles

4.8(8)

1小时

Baked salmon sushi cups

5.0(6)

30 分钟

Squid ink pasta

5.0(5)

1小时

Chilli chicken and greens in coconut broth

5.0(2)

50 分钟

Creamy chicken and sun-dried tomato pasta

4.7(2K)

30 分钟

Creamy tomato and salami fettuccine

4.7(1.8K)

30 分钟

Mushroom risotto

4.4(1.4K)

30 分钟

Pumpkin risotto with bacon

4.4(1.4K)

40 分钟

Creamy "marry me" chicken pasta

4.5(1.1K)

30 分钟

 Show all