Skip to main content Search
Portuguese Leeks

Portuguese Leeks
3.9 20 ratings
Prep. 10 min
Total 45 min
6 portions
Sign up for free

Ingredients

  • tofu crumbled
    300 g
  • fresh parsley leaves only
    10 g
  • garlic powder
    1 tsp
  • soy sauce
    1 Tbsp
  • water
    800 g
  • onions thinly sliced
    400 g
  • leeks thinly sliced
    650 g
  • olive oil
    80 g
  • fine sea salt
    1 tsp
  • saffron
    2 pinches
  • ready salted potato sticks
    350 g

Difficulty

easy

Nutrition per 1 portion

Protein 13 g
Calories 2192 kJ / 524 kcal
Fat 40 g
Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Show all

Coconut and Spinach Dahl

4.8(1.3K)

50 min

Crispy Korean Tofu

4.8(734)

1 h 20 min

Vegetarian Chilli

4.8(604)

35 min

Cauliflower Cheese

4.8(343)

50 min

Leek and Lancashire Cheese Quiche

4.8(176)

2 h 15 min

Festive Nut Roast Wreath

4.8(67)

2 h

Lentil and Pumpkin Pot Pies

4.8(55)

1 h 25 min

Maple-glazed Carrots

4.8(54)

45 min

Artichoke Tart - Torta di carciofi

4.8(43)

1 h 20 min

Potato Gratin

4.8(32)

1 h 10 min

Chicken Strips with Tomato Mascarpone Sauce and Broccoli Salad; Fruit Sorbet

5.0(32)

40 min

Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet

4.8(25)

12 h 20 min

 Show all