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Garlic, olive oil and chilli spaghetti

Garlic, olive oil and chilli spaghetti
4.3 106 ratings
Prep. 5 min
Total 30 min
4 portions
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Ingredients

  • parsley (optional) leaves washed and dried
    1 bunch
  • garlic cloves
    3
  • red chilli long (or 2 small chillies)
    1
  • extra virgin olive oil
    80 g
  • water
    750 g
  • salt
    1 - 1 ½ tsp
  • spaghetti
    350 g

Difficulty

easy

Nutrition per 1 portion

Protein 9.7 g
Calories 1950 kJ / 466 kcal
Fat 21.2 g
Fibre 2.6 g
Carbohydrates 63.5 g

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Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

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