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Tiraccino

Tiraccino
4.6 8 ratings
Prep. 35 min
Total 1 h 5 min
6 portions
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Ingredients

Mascarpone cream
  • eggs separated
    3
  • caster sugar
    120 g
  • mascarpone cheese
    250 g
Chocolate
  • dark chocolate broken into pieces
    30 g
Coffee syrup
  • strong brewed espresso coffee
    150 g
  • dry Marsala wine
    70 g
  • raw sugar
    40 g
Assembly
  • savoiardi biscuits
    150 g
  • full cream milk
    200 g
  • Dutch cocoa powder
    1 tbsp

Difficulty

easy

Nutrition per 1 portions

Sodium 255.2 mg
Protein 10.5 g
Calories 1892.7 kJ / 452.4 kcal
Fat 22.9 g
Fibre 1.1 g
Saturated Fat 11.5 g
Carbohydrates 49.5 g

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Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

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