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Black & white chocolate tartufo

Black & white chocolate tartufo
4.0 4 ratings
Prep. 45 min
Total 13 h 55 min
32 portions
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Ingredients

  • white chocolate broken into pieces
    120 g
  • vanilla paste
    1 tsp
  • full cream milk
    300 g
  • pouring (whipping) cream
    300 g
  • sugar
    40 g
  • egg yolks
    4
  • dried apricots cut into small pieces (5 mm)
    80 g
  • glacé cherries cut into pieces
    80 g
  • shelled unsalted pistachio nuts cut into pieces
    60 g
  • dark chocolate broken into pieces
    600 g
  • chilli powder (optional)
    1 tsp

Difficulty

medium

Nutrition per 1 portions

Sodium 23.7 mg
Protein 2.8 g
Calories 829.2 kJ / 197.4 kcal
Fat 14.2 g
Fibre 0.7 g
Saturated Fat 8.2 g
Carbohydrates 15.5 g

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Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

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