Basic Meat & Seafood

11 道食谱

Give your dishes more flavor, by browning meat or sautéing poultry, pork and shrimp. Use High Temp. mode in these recipes as a starting point for your own flavorful dishes.

Browning Pork Cubes

Browning Pork Cubes

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15 分钟

Browning Pork Strips

Browning Pork Strips

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15 分钟

Sautéing Turkey Strips

Sautéing Turkey Strips

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15 分钟

Sautéing Chicken Strips with Pancetta

Sautéing Chicken Strips with Pancetta

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15 分钟

Browning Beef Cubes (Medium)

Browning Beef Cubes (Medium)

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15 分钟

Sautéing Turkey Cubes

Sautéing Turkey Cubes

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15 分钟

Sautéing Shrimp

Sautéing Shrimp

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15 分钟

Browning Beef Cubes (Well Done)

Browning Beef Cubes (Well Done)

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10 分钟

Sautéing Chicken Strips

Sautéing Chicken Strips

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15 分钟

Browning Beef Strips

Browning Beef Strips

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15 分钟

Sautéing Chicken Cubes

Sautéing Chicken Cubes

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15 分钟