设备与配件
Spinach and Artichoke Dip
准备工作 10 分钟
总数 20 分钟
35 oz
食材
-
artichoke hearts (approx 14 oz), drained1 can
-
Parmesan cheese cut into pieces4 oz
-
mozzarella cheese cut into pieces4 oz
-
garlic cloves2
-
shallot halved½ oz
-
olive oil1 oz
-
frozen spinach leaves defrosted and drained (see Tip)10 oz
-
cream cheese softened8 oz
-
sour cream3 oz
-
red pepper flakes½ tsp
-
salt¼ tsp
-
Worcestershire sauce½ tsp
-
Tabasco sauce½ tsp
难易度
初级
营养价值 每 1 oz
钠
122.3 mg
蛋白质
2.9 g
热量
264 kJ /
63.1 kcal
脂肪
5.1 g
膳食纤维
0.7 g
饱和脂肪
2.6 g
碳水化合物
1.9 g
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