Green Ombre Naked Cake

3.9 8 评分

准备工作 40 分钟

总数 3小时

12 slices

食材

Sponge Cake

unsalted butter for greasing
plain flour for dusting
medium eggs
8
caster sugar
250 g
vanilla bean paste (可选的)
2 tsp
plain flour
240 g
baking powder (see tip)
1 tsp
fine sea salt
2 pinch
green food colouring gel

Assembly

water
180 g
freshly squeezed lemon juice to taste
50 - 70 g
fresh fruit green (e.g. gooseberries, kiwi slices, grape halves)
200 - 250 g
mascarpone
500 g
whipping cream
500 g
icing sugar
50 g
mint leaves for decorating

难易度

中级

营养价值每 1 slice

钠 280.5 mg

蛋白质 10 g

热量 2167.9 kJ / 518.1 kcal

脂肪 33.6 g

膳食纤维 0.5 g

饱和脂肪 18.9 g

碳水化合物 45.5 g

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