跳至内容 搜索

Hungarian goulash
4.0 199 评分
准备工作 20 分钟
总数 1小时 30 分钟
4 portions
马上体验

食材

  • garlic cloves
    2
  • brown onion cut into halves
    300 g
  • olive oil
    1 tbsp
  • gravy beef cut into pieces (3 cm)
    500 g
  • sugar
    1 tsp
  • tomato paste
    50 g
  • fresh tomatoes cut into pieces
    250 g
  • red wine
    150 g
  • sweet paprika
    1 - 2 tbsp
  • ground caraway seeds
    1 tsp
  • dried marjoram
    1 tbsp
  • fresh bay leaves
    2
  • ground allspice (optional)
    1 tsp
  • ground nutmeg
    1 pinch
  • grated lemon zest
    1 tsp
  • salt to taste
    1 tsp
  • ground black pepper to taste
    1 pinch
  • water (optional)
    150 g
  • plain flour (optional)
    1 tbsp
  • capsicum deseeded, cut into thin slices
    150 g

难易度

初级

营养价值 每 1 portion

钠 720 mg
蛋白质 30.2 g
热量 1551.1 kJ / 369.3 kcal
脂肪 16.6 g
膳食纤维 7.7 g
饱和脂肪 5.2 g
碳水化合物 14.2 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

The Basic Cookbook 183 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Murgh makhani (Butter chicken)

4.8(1.7K)

1 h 15 min

Family chicken galette

4.8(776)

1 h 55 min

Low waste chicken lasagne

4.8(734)

1 h 30 min

Korean fried chicken

4.9(363)

4 h

Shredded Lamb ragù

4.8(225)

1 h 25 min

Bourbon pork ribs

4.8(164)

5 h 50 min

Leczo (smoked sausage ratatouille)

4.8(139)

30 min

Peruvian roast chicken with green sauce and avocado salad (MEATER+®)

4.9(139)

10 h 30 min

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

4.8(105)

30 min

Pineapple and orange glazed ham

4.8(89)

2 h

Chicken Buddha bowl (Thermomix® Cutter, using modes)

4.9(88)

1 h

Rare beef steak with herb garlic butter

4.8(78)

2 h 15 min

 显示所有