设备与配件
Cider-brined pork chops with apple dressing
准备工作 15 分钟
总数 2小时 20 分钟
4 portions
食材
Cider-brined pork chops
-
alcoholic apple cider (see Tip)350 g
-
sea salt flakes30 g
-
dried rosemary1 tbsp
-
dried sage1 tbsp
-
dried thyme1 ½ tsp
-
ground black pepper½ tsp
-
pork loin chops (approx. 350 g each)4 - 6
-
grapeseed oil for brushing
Apple dressing
-
Granny Smith apple peeled, cored and cut into quarters1
-
apple cider vinegar2 tbsp
-
pure maple syrup2 tsp
-
grapeseed oil90 g
-
wholegrain mustard1 tbsp
-
fresh chives cut into quarters6 sprigs
难易度
初级
营养价值 每 1 portion
钠
194.7 mg
蛋白质
48.9 g
热量
2735.8 kJ /
651.4 kcal
脂肪
48.3 g
膳食纤维
0.9 g
饱和脂肪
11.1 g
碳水化合物
6.3 g
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