Pearl rice meatballs

Name: Pearl rice meatballs
Prep time: 30 min
Cook time: 2 h
Total time: 2 h
Yield: 32 pieces
Ingredients: 200 g sushi rice; 350 g pork belly; 3 - 4 fresh shiitake mushrooms; 25 g carrot; 20 g canned water chestnuts; 5 - 10 g piece fresh ginger; 20 g spring onion/shallot; 2 pinches ground white pepper; ½ tsp salt; ½ tsp sugar; 1 tsp cornflour; 20 g soy sauce; 600 g water

4.5 ( 6 评分 )

马上体验

难易度中级

准备时间 30 分钟

总时间 2小时

份量 32 pieces

食材

200 g sushi rice
350 g pork belly, cut into pieces (5 cm) (see Variation)
3 - 4 fresh shiitake mushrooms (approx. 50 g)
或 10 g dried shiitake mushroom, soaked (see Tips)
25 g carrot
20 g canned water chestnuts, drained and cut into halves
或 20 g red radishes, cut into halves
5 - 10 g piece fresh ginger, peeled and cut into thin slices
20 g spring onion/shallot, cut into pieces (2 cm)
2 pinches ground white pepper
½ tsp salt
½ tsp sugar
1 tsp cornflour
20 g soy sauce
600 g water

营养价值: 每 1 piece
热量: 225 kJ / 54 kcal
蛋白质: 3 g
碳水化合物: 6 g
脂肪: 2 g
膳食纤维: 0.2 g