设备与配件
Pork Trotter Jelly
准备工作 5 分钟
总数 8小时
10 portions
食材
-
water2300 g
-
pork trotter with skin and bone, cut in pieces (3 cm)800 g
-
pig‘s skin fat trimmed250 g
-
fresh ginger15 g
-
cloves2
-
star anise1
-
bay leaf1
-
dark soy sauce20 g
-
oyster sauce (可选的)20 g
-
lump sugar15 g
-
fish sauce20 g
-
salt1 ½ tsp
-
Chinese rice wine (Shaoxing Hua Tiao)100 g
-
fresh coriander leaves only, to garnish1 sprig
难易度
初级
营养价值 每 1 portion
钠
732 mg
蛋白质
21 g
热量
1975 kJ /
472 kcal
脂肪
40 g
膳食纤维
0 g
饱和脂肪
17 g
碳水化合物
3 g
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