Braised Pork and Egg with Rice

Braised Pork and Egg with Rice

3.4 35 評分

准备工作 15 分钟

总数 45 分钟

4 portions

食材

Rice and Eggs

water
1200 g
rice
300 g
medium eggs
4

Pork Sauce

onions quartered
120 g
sesame oil
20 g
pork mince broken in pieces
400 g
soy sauce
40 g
mirin
40 g
sake
40 g
dried bonito flakes (可选的) (see tip)
1 tsp
sugar
2 tsp
fresh green peas cooked, for garnishing
100 g

难易度

初级

营养价值每 1 portion

蛋白质 35 g

热量 2645 kJ / 632 kcal

脂肪 23 g

膳食纤维 2 g

碳水化合物 69 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

new style asian 10 道食谱
英国和爱尔兰

您可能还喜欢...

显示所有

Korean Fried Chicken

3 h 10 min

Bulgogi (Pan-fried Marinated Beef)

1 h 20 min

Sri Lankan Red Beef Curry

1 h 35 min

Sri Lankan Chicken Curry (Koththu Roti)

1 h 5 min

Meatloaf filled with Spinach and Cheese

1 h 15 min

Sticky Apple Pork Ribs

2 h 30 min

Beef Korma

2 h 25 min

Marmalade-glazed Ham

1 h 50 min

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1 h 20 min

Herb Crusted Lamb with Pea Purée and Asparagus

50 min

Duck Breast with Parsnip Purée and Red Wine Reduction

50 min

Doner Kebab

50 min

显示所有