Devices & Accessories
Meat Skewers with Rice in Sauce
Prep. 25 min
Total 1 h 45 min
6 portion
Ingredients
-
white wine50 g
-
streaky bacon12 slices
-
onion cut in pieces (4 cm)300 g
-
red pepper cut in pieces (4 cm)130 g
-
garlic cloves2
-
pork neck, cut in pieces (4 cm)pork belly meat slices cut in pieces (4 cm)450 g
-
green and red peppers cut in pieces (4 cm)170 g
-
oil for frying
-
tinned chopped tomatoes250 g
-
honey15 g
-
meat stock cubes (each for 0.5 l)2
-
water850 g
-
sweet smoked paprika1 heaped tsp
-
ground cumin1 tsp
-
ground black pepper¾ tsp
-
basmati rice250 g
-
fresh parsley chopped
Difficulty
easy
Nutrition per 1 portion
Sodium
1221.5 mg
Protein
28.3 g
Calories
2419.8 kJ /
578.3 kcal
Fat
29.3 g
Fibre
3.3 g
Saturated Fat
8.8 g
Carbohydrates
47.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allKorean Fried Chicken
3小时 10 分钟
Bulgogi (Pan-fried Marinated Beef)
1小时 20 分钟
Sri Lankan Red Beef Curry
1小时 35 分钟
Sri Lankan Chicken Curry (Koththu Roti)
1小时 5 分钟
Family Chicken Galette
1小时 55 分钟
Meatloaf filled with Spinach and Cheese
1小时 15 分钟
Sticky Apple Pork Ribs
2小时 30 分钟
Beef Korma
2小时 25 分钟
Marmalade-glazed Ham
1小时 50 分钟
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1小时 20 分钟
Herb Crusted Lamb with Pea Purée and Asparagus
50 分钟
Duck Breast with Parsnip Purée and Red Wine Reduction
50 分钟