夏威夷果巧克力饼干

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Prep. 15 min
Total 45 min
14 块(pc)

Ingredients

  • 白巧克力 切小块
    100 克
  • 夏威夷果
    80 克
  • 黄油 切块,室温软化
    130 克
  • 红糖
    80 克
  • 白砂糖
    100 克
  • 鸡蛋(每颗约53-63克)
    1 颗
  • 低筋面粉
    200 克
  • 泡打粉
    1 茶匙
  • ¼ 茶匙

Difficulty

easy


Nutrition per 1 块(pc)

Sodium 82 mg
Protein 2.9 g
Calories 1056.6 kJ / 252.5 kcal
Fat 14.6 g
Fibre 0.9 g
Saturated Fat 7 g
Carbohydrates 28.8 g

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