Devices & Accessories
Chocolate chip and pistachio cream cookies
Prep. 30 min
Total 1 h
24 portions
Ingredients
-
plain flour plus extra to dust380 g
-
white sugar120 g
-
brown sugar120 g
-
cornflour1 ½ tbsp
-
bicarbonate of soda½ tsp
-
sea salt½ tsp
-
unsalted butter chilled, cut into cubes140 g
-
eggs3
-
chocolate chips of choice320 g
-
pistachio cream (see Tips)
-
chocolate of choice, melted, to drizzle
Difficulty
easy
Nutrition per 1 portion
Sodium
93.7 mg
Protein
3.8 g
Calories
1032.7 kJ /
246.8 kcal
Fat
10.5 g
Fibre
0.9 g
Saturated Fat
5.7 g
Carbohydrates
34.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade Gifts
12 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allBanana bread
1 h 50 min
Sticky date pudding
1 h 30 min
Caribbean carrot cake
2 h 10 min
Red and green Christmas shortbread
2 h 20 min
Torta caprese (flourless almond cake)
2 h
Better banana cake
45 min
Chloe's caramel fudge
24 h 30 min
Dani Valent's Basque cheesecake
2 h 10 min
Chocolate fondant cake
40 min
Hazelnut chocolate brioche
2 h
Edna's lemon curd tea cakes
30 min
Edna's lemon curd teacake
40 min