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Bento with Pandas

Bento with Pandas
4.4 7 ratings
Prep. 40 min
Total 1 h
4 portions
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Ingredients

Rice
  • water
    1000 g
  • sushi rice
    200 g
  • medium eggs
    4
  • sushi vinegar (see tip)
    3 Tbsp
Peanut sauce
  • garlic clove
    1
  • peanut butter
    100 g
  • water
    80 g
  • lime juice, freshly squeezed
    20 g
  • soy sauce
    20 g
  • sesame oil
    5 g
  • chilli powder
    ¼ tsp
Decoration
  • mixed vegetables e.g. carrots, peppers, celery, sliced (1.5 x 5 cm)
    320 g
  • seaweed sheets
    1 - 2
  • green lettuce leaves
    8

Difficulty

medium

Nutrition per 1 portion

Sodium 550.4 mg
Protein 18.9 g
Calories 1975.6 kJ / 472.2 kcal
Fat 20.2 g
Fibre 3.9 g
Saturated Fat 4.8 g
Carbohydrates 54.5 g

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