Devices & Accessories
Courgetti with Bolognese Sauce
Prep. 15 min
Total 40 min
4 portions
Ingredients
-
courgette ends trimmed. If large, trimmed in a circular shape to fit in the feeder1000 g
-
Parmesan cheese100 g
-
garlic clove1
-
celery cut in pieces (4 cm)100 g
-
carrot cut in pieces (4 cm)100 g
-
onion quartered120 g
-
pancetta100 g
-
mixed mince (e.g. pork and beef)400 g
-
olive oil50 g
-
tomatoes quartered400 g
-
tomato purée100 g
-
dried bay leaf1
-
fine sea salt plus extra, to taste1 tsp
-
ground black pepper plus extra, to taste½ tsp
-
cornflour mixed with 4 Tbsp water2 Tbsp
-
fresh basil leaves finely sliced4 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
1256.6 mg
Protein
34.7 g
Calories
2682.5 kJ /
641.1 kcal
Fat
46.8 g
Fibre
6.2 g
Saturated Fat
15.2 g
Carbohydrates
23.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allKorean Fried Chicken
3 h 10 min
Bulgogi (Pan-fried Marinated Beef)
1 h 20 min
Sri Lankan Red Beef Curry
1 h 35 min
Sri Lankan Chicken Curry (Koththu Roti)
1 h 5 min
Chicken Tikka Flatbreads
45 min
Braised Lamb Shanks
3 h 20 min
Meatloaf filled with Spinach and Cheese
1 h 15 min
Sticky Apple Pork Ribs
2 h 30 min
Beef Korma
2 h 25 min
Marmalade-glazed Ham
1 h 50 min
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1 h 20 min
Herb Crusted Lamb with Pea Purée and Asparagus
50 min