Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Mince and Tatties
Prep. 15 min
Total 1 h 10 min
4 portions
Ingredients
-
floury potatoes (e.g. Maris Piper, King Edwards, see tip)1000 g
-
water plus extra for soaking2100 g
-
unsalted butter diced30 g
-
milk60 g
-
fine sea salt1 tsp
-
ground black pepper1 tsp
-
onions quartered250 g
-
carrots peeled, cut in pieces (2 cm)200 g
-
olive oil10 g
-
celery cut in pieces (2 cm)50 g
-
garlic cloves2
-
beef mince (10% fat), broken in pieces500 g
-
plain flour15 g
-
1 beef stock cube (for 0.5 l)beef stock paste, homemade1 heaped tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
773.6 mg
Protein
29.2 g
Calories
2794.5 kJ /
667.9 kcal
Fat
34.8 g
Fibre
8.5 g
Saturated Fat
14.1 g
Carbohydrates
60.4 g
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